Details

• Property Type: Land

• APN Numbers: 022-250-013-000 & 022-250-014-000

• Addresses Tied to APN Numbers:

  • 2910 Spring Mountain Road: APN # 022-250-014-000  

• Lot Size: APN # 022-250-014-000: 29.78 Acres / 1,297,217 Sq. Ft.

• Above lot sizes are subject to pending lot line adjustment 

• Number of parcels: 1

• Offering Includes: Real Property, All Vineyard Equipment, Bulk Wine Inventory, Wine Brand, Wine Business & Type 2 Alternating Winery License

• Owned Net Acreage:

  • 4 +/- Planted Acres

  • 25.28 +/- Unplanted Acres

  • Additional 4 +/- Plantable Acres pending third party survey, plans and approval   

• # of Planted Vines: 8,712 +/- Planted Vines / 2,177.28 Vines per Acre 


• First Planted Date: 1997

• First Harvest: 2000

• First Vintage: 2000

• Grape Varietals:

  • Cabernet Sauvignon: 2.56 +/- Acres / 5,575 +/- Total Vines  

  • Merlot: 0.83 +/- Acres / 1,788 +/- Total Vines 

  • Cabernet Franc: 0.66 +/- Acres / 1,456 +/- Total Vines)

  • Cabernet Franc: 0.66 +/- Acres / 1,456 +/- Total Vines)

• Irrigation Infrastructure: Drip System for the Vineyard. Sprinklers and Drip on all Landscape. All of the Irrigation on Property is Watered by the Shared AG Well and is Controlled by a Timer.  

• Trellising System: Bilateral Cordon Trellis System. The Posts and Beams of the Trellising System are Made of Steel.

• Type of Pruning: Cane Pruning

Other Facts:

• Vineyards are 95% Organic

• Sheep are Utilized Annually to Help Maintain Cover Crop and Organically Fertilize the Land.

If Both Parcels are Purchased Separately by Different Buyers, the 1.81 Planted Acres on the 2900 Parcel Should be Sold or Leased to the 2910 Parcel Buyer, as the Fruit from the 2900 Parcel Provides the Correct Overall Blend Combination with the Fruit from the 2910 Parcel.

The name “Juslyn” was created by combining the first part of Perry’s daughter’s name, Justine with the last part of Carolyn’s name. The 700-800 cases of Juslyn wine produced each vintage is the end result of the meticulous efforts of its talented vineyard and winemaking team. Together they produce a Cabernet Sauvignon and Red Blend wine of striking complexity, deep concentration, and substantial structure, garnering consistent praise from Robert Parker over 23 vintages, with ratings as high as 98+ over the years. Due to the elevation, the vineyards receive the moderating effects of the fog which typically burns off in the summer by mid to late morning. The wine is sold through a direct-to-consumer distribution channel and wholesale distribution channels at $250 per bottle for their Black Label Cabernet Sauvignon and $150 per bottle for their Perry's Blend, offering an attractive income flow.